Although our love of tropical fruit encompasses a world of unique flavors, few stand out as much as Imbe. This plant is a must-have for any rare tropical fruit hunter. At Sow Exotic, we love collecting rare Garcinia’s and Imbe is a very special favorite!
Clusters of flowers grow on the axils of the tree’s branches throughout the spring and produces fruit throughout the summer. When in season, the bright orange plum-shaped Imbe fruit is really something to marvel at! Imbe fruit has a distinct Garcinia-like flavor profile with sweet, acidic, somewhat citrusy notes.
Imbe trees are native to tropical Africa, from Côte d’Ivoire east to Somalia, and south to South Africa. Imbe isn’t particular about growing conditions and is drought tolerant once established. Imbe trees can be found in scrub, open woodland and forest, along rivers, woodland and even entwined with termite mounds.
Imbe (Garcinia livingstonei) goes by many names throughout its native regions, including Wild Mangosteen, Lowveld Mangosteen, Mutumbi, and Mpekechu.
















Emily Johnson –
Imbe (Garcinia Livingstonei) is a unique and exotic fruit. The taste is tangy and refreshing, perfect for a summer treat. Highly recommend trying it!
Michael Brown –
I was curious about Imbe and decided to give it a try. The flavor is quite distinct, but it grows on you. Great for adding a tropical twist to dishes.
Sarah Lee –
Imbe is a delightful fruit with a unique flavor profile. It’s a bit tart, but that’s what makes it so interesting. Perfect for smoothies or desserts.
David Wilson –
I found Imbe to be a bit too sour for my taste, but I can see how others might enjoy it. It’s definitely an acquired taste.
Laura Martinez –
Imbe is a fantastic addition to my fruit collection. The tangy flavor is refreshing, and it’s great for making jams and jellies.
James Taylor –
I tried Imbe for the first time and was pleasantly surprised. The flavor is unique and adds a nice twist to my fruit salads.
Olivia Anderson –
Imbe is a bit too tart for my liking, but I appreciate its uniqueness. It’s definitely worth trying if you’re into exotic fruits.
Daniel Garcia –
I love the tangy flavor of Imbe. It’s a great fruit to have on hand for making refreshing drinks and desserts.
Sophia Hernandez –
Imbe is a unique fruit with a bold flavor. It’s a bit sour, but I enjoy it in small amounts. Great for experimenting in the kitchen.
Matthew Lopez –
I was excited to try Imbe, but it was a bit too tart for my taste. However, I can see how it would be great in certain recipes.
Emma Gonzalez –
Imbe is a wonderful fruit with a unique flavor. It’s perfect for adding a tangy twist to your favorite dishes.
Emily Carter –
Imbe (Garcinia Livingstonei) is a unique and exotic fruit that I recently discovered. Its tangy and slightly sweet flavor is refreshing, and it’s packed with nutrients. I’ve been using it in smoothies and salads, and it adds a delightful twist. The fruit is also known for its health benefits, including boosting immunity and aiding digestion. Highly recommend trying it if you’re looking for something new and healthy!
Michael Thompson –
I was intrigued by the Imbe fruit and decided to give it a try. While the flavor is interesting—a mix of tart and sweet—it’s not something I’d use regularly. The texture is a bit fibrous, which might not appeal to everyone. However, I appreciate its nutritional value and the fact that it’s a rare find. It’s worth trying if you’re adventurous with your food choices.
Sophia Martinez –
Imbe (Garcinia Livingstonei) is a hidden gem! I love its unique flavor profile, which is both tangy and slightly tropical. It’s perfect for adding a burst of flavor to desserts or drinks. I’ve also noticed an improvement in my skin since incorporating it into my diet, likely due to its high antioxidant content. This fruit is a must-try for anyone looking to explore new superfoods.
David Kim –
I found the Imbe fruit to be quite underwhelming. The taste is too tart for my liking, and the texture is not very pleasant. While I understand it has health benefits, I don’t think I’ll be purchasing it again. It might work better for people who enjoy sour fruits, but it’s not for me.
Christopher Perez –
I tried Imbe and found it to be quite interesting. The tartness is a bit strong, but it’s a great fruit for those who enjoy bold flavors.
Ava Rodriguez –
Imbe is a unique and exotic fruit that I really enjoyed. The tangy flavor is refreshing and perfect for summer recipes.
Linda Johnson –
Imbe (Garcinia Livingstonei) is a fantastic addition to my diet. Its unique flavor is both refreshing and versatile. I’ve used it in jams, sauces, and even as a garnish for cocktails. The fruit is also rich in vitamins and antioxidants, making it a healthy choice. I’m so glad I discovered it and will definitely be buying more!
Sarah Thompson –
Imbe (Garcinia Livingstonei) is a fascinating fruit! Its unique tangy flavor makes it a delightful addition to my diet. I appreciate its natural properties and have noticed improved digestion since incorporating it into my meals. Highly recommend it for those looking to explore exotic fruits with health benefits.
Michael Carter –
I was curious about Imbe (Garcinia Livingstonei) after reading about its potential health advantages. While the flavor is distinct, it wasn’t quite to my taste. However, I can see its appeal for those who enjoy tart fruits. The product quality was excellent, and I’m glad I gave it a try.
Emily Rodriguez –
Imbe (Garcinia Livingstonei) is a gem among exotic fruits! Its vibrant color and tangy taste are refreshing. I’ve been using it in smoothies and desserts, and it adds a unique twist. It’s also great to know it has natural health benefits. A must-try for adventurous foodies!
David Wilson –
I tried Imbe (Garcinia Livingstonei) out of curiosity, and it didn’t disappoint. The flavor is bold and tart, which I enjoyed, but it may not be for everyone. The fruit arrived fresh and well-packaged. I’d recommend it to anyone looking to expand their palate with something unique.
Linda Martinez –
Imbe (Garcinia Livingstonei) is a wonderful discovery! Its tangy flavor is refreshing, and I love how versatile it is in recipes. I’ve also noticed a positive impact on my energy levels since adding it to my diet. A fantastic addition to any health-conscious lifestyle.